Because some pizzas are too large to fit in the Air Fryer, we created smaller pizza bites! We used pizza dough to wrap all the yummy ingredients together and it tasted great.
We filled our pizzas with pepperoni and cheese, or you can make any variation you love the most.
We love to make those on a cozy weekend day with Netflix on.
Let’s get started!
Yield: 2 People
Air Fryer Pizza Bites
Home-made pepperoni pizza to fit the Air Fryer.
Prep Time
20 minutes
Cook Time
10 minutes
Total Time
30 minutes
Ingredients
- Pizza dough
- Tomato sauce
- 1 tomato
- 1 paprika
- 1 onion
- 2 mini pepperoni sausages
- Grated pizza cheese
- Flour
Requirements
- Air Fryer
- Baking paper
Instructions
- Slice the paprika, onion, tomato and pepperoni in small pieces.
- Spread out some flour on a surface and roll out the pizza dough. Cut the dough into even squares and make pairs (one for the bottom and one to put on top of the toppings).
- Spread out tomato sauce generously on the bottom pieces.
- Add your favorite toppings.
- Finish the pizza bites by placing the top pieces over the toppings and ‘stick’ them together by pressing the sides with a fork. This way, the deliciousness inside will not try to escape.
- Place the stuffed pizza in the basket and set the timer to 10 minutes at 180 ℃ / 360 ℉.
- Buon appetito!
Notes
- We chose to make two variations: pepperoni and spinach-tomato pizzas. Any type or preference can work.
- If you are in doubt about the specific order of the toppings: Sauce, then cheese, then toppings.
