One of my all-time favorite recipes is a rather simple one: it’s baked beans with smoked sausage. It reminds me of cozy winter days within the comfort of my family home.
I’ve been wondering for a while whether it would be a success if prepared in the Air Fryer. And a success it was!
This healthy comfort dish is ready in only 40 minutes. Amazing, right? Let us know what you think by leaving a comment or tag us in your own photo on social media with #fryhealthy! 💚
Yield: 2 People
Baked Beans
Easy recipe for baked beans with smoked sausage in the Air Fryer.
Prep Time
10 minutes
Cook Time
30 minutes
Total Time
40 minutes
Ingredients
- 1 smoked sausage rope, cut in 3 equal pieces
- 600-700 g baked beans
- 2 tomatoes, cut in cubes
- 3 tbsp herb cream cheese
- 75 g grated cheese
Requirements
- Air Fryer
- Oven dish (Ø 20 cm)
Instructions
- Slice a piece of the smoked sausage in the tiny pieces (roughly the same size as your tomato cubes).
- Empty the can of beans in the oven dish and mix it the 3 tbsp of herb cream cheese.
- Add to the mix the tomato and smoked sausage cubes and about a third (25 grams) of the grated cheese. Stir so that everything is spread evenly.
- Now we add the remaining pieces of smoked sausage and bury them inside the mixture.
- Place the oven dish inside the Air Fryer and set the timer to 15 minutes at 140 ℃ / 280 ℉.
- After this we sprinkle the remainder of the grated cheese on top and place the baked beans in the Air Fryer for another 15 minutes at 140 ℃ / 280 ℉.
- Simply delicious!
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